Crème Fraîche Chive Dip Recipe
In a small dish, combine ½ cup crème fraiche with 2 tbsp chopped chives, ½ tsp garlic and ½ tsp onion powders and stir well to combine. Season with salt and pepper to taste and top with a pinch of red peppers if a you like a little heat. Serve with chips or crackers, or alongside an assortment of crudité.